Dr Elizabeth Stroud

Research Profile

 

Publications
  • An integrated bioarchaeological approach to the medieval ‘agricultural revolution’: a case study from Stafford, England, c.Ad 800–1200

    Hamerow, H, Bogaard, A, Charles, M, Forster, E, Holmes, M, McKerracher, M, Neil, S, Ramsey, C, Stroud, E, Thomas, R
  • Feeding Anglo-Saxon England: the bioarchaeology of an agricultural revolution

    Hamerow, H, Bogaard, A, Charles, M, Ramsey, C, Thomas, R, Forster, E, Holmes, M, McKerracher, M, Neil, S, Stroud, E
  • From texts to teeth: A multi-isotope study of sheep and goat herding practices in the Late Bronze Age (‘Mycenaean’) polity of Knossos, Crete

    Isaakidou, V, Styring, A, Halstead, P, Nitsch, E, Stroud, E, le Roux, P, Lee-Thorp, J, Bogaard, A
  • Comparing pollen and archaeobotanical data for Chalcolithic cereal agriculture at Çatalhöyük, Turkey

    Eastwood, WJ, Fairbairn, A, Stroud, E, Roberts, N, Lamb, H, Yiğitbaşıoğlu, H, Şenkul, Ç, Moss, A, Turner, R, Boyer, P
  • Ancient proteins from ceramic vessels at Çatalhöyük West reveal the hidden cuisine of early farmers.

    Hendy, J, Colonese, AC, Franz, I, Fernandes, R, Fischer, R, Orton, D, Lucquin, A, Spindler, L, Anvari, J, Stroud, E, Biehl, PF, Speller, C
    ,
    et al
  • More